Bellini Rosé

Bellini Rosé
fruity
Ingredients
- Scavi & Ray Prosecco Rosé
- 30 ml peach syrup
- Ice cubes
- Peach panes
preparation
- Prepare ice cream: fill a glass with ice cubes.
- Add ingredients: pour 30 ml peach syrup over the ice.
- Fill up with Prosecco: Fill up the glass with Scavi & Ray Prosecco Rosé.
- Stir: Carefully stir the mixture to mix the ingredients.
- Garnish: Decorate the drink with peach panes.
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