Cuba Libre

Cuba Libre
sweet
Ingredients
- 50 ml Haynes rum
- Goldberg Premium Cola
- Fresh lime juice
- Lime slices
preparation
- Prepare ice cream: fill a glass with ice cubes.
- Add rum: Pour 50 ml Haynes rum over the ice.
- Add lime juice: press fresh lime juice in the glass.
- Fill up with cola: fill up the glass with Goldberg Premium Cola and carefully stir.
- Garnish: Decorate the drink with lime slices.
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